Dining

at The Old Abalone Pub

Fall Menu

Open for Dining 5:00- 8:30pm Thursday through Sunday

salad with strawberries

Pub Meals


Local Rockfish tacos, cabbage, guacamole, roasted salsa, served with jicama salad

$18

King Trumpet Mushroom Tacos, cabbage, roasted salsa, guacamole, & jicama salad

$18

Fish & Chips, served with coleslaw & tatar sauce

$18

Covelo beef burger romaine lettuce, tomato, red onion, served with french fries. + $2 for avocado

+ $2 for cheese

$18

Beyond burger (v), romaine lettuce, tomato, red onion, served with french fries. +$2 for cheese

+ $2 for avocado

$16


Entrees


Flat Iron Steak, served with a garlic rosemary balsamic reduction over scalloped potatoes & veggies

Pork Medallions, with a red wine onion glaze served with scalloped potatoes and veggies

Seared Prawns & Scallops, served with creamy curry sauce over cauliflower mash

Polenta Cakes, wild mushrooms, creamy pesto sauce, and veggies

Seafood Pasta, Prawns, Clams, Mussels, rockfish, & Bay Scallops with an alfredo sauce

Chicken Pasta, served with alfredo sauce & veggies

Veggie Pasta, with marina sauce

BBQ Baby Back Ribs, served with corn on the cob, coleslaw, & Fries

$35


$27

$35

$28

$35

$28

$26

$28



drizzle of syrup over waffle with blueberries

Desserts


Cheesecake

$7

Berry Crisp a la Mode

$8

Chocolate Chip Cookie Sundae

$7

Sorbet Trio

$7

Special Cake (changes week to week)

$8


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