Dining
We offer ocean view dining in the pub featuring comfort food, pub classics, and California coastal cuisine. We offer local wines, beer, espresso and buy from local distributors such as Roundman meats, Caito fishery, Hopper dairy, and Mendocino produce.
Summer: July - September Thursday - Sunday 5-9 pm
Fall: October-November- Thursday - Saturday 5-9 pm
Pub Closure for Special Event
September 23, 2017
We are sorry to tell our Hotel guests and the general public that we will be closed for a wedding party dinner on Saturday 23, 2017.
Afternoon Tea
The civilized art form of Afternoon Tea as practiced in the Old Abalone Pub. You and your friends are cordially invited to linger. Saturdays from three to five.
Romantic Valentine's Dinner
Saturday February 11, 2017 5:30 or 8 pm seatings five course prix-fixe dinner with wine pairings $149.00 per couple
Join us for our annual gala celebration of love by the fire with a delicious gourmet five course dinner, wine pairings and musical entertainment....
Champagne Brunch
Sunday February 11th 9-2 pm
Join us for a delightful Champagne brunch with music, flowers, chocolate, our famous waffle bar, crab benedicts and more...call to reserve 707-964-3688.
Easter Sunday Brunch
April 16th 9 am - 1pm
Come join us as a Hotel guest complimentary or a Restaurant guest on Sunday morning for our famous Champagne brunch with whale watching, Easter egg hunt at 11am, mimosas, waffle bar and the best crab egg benedict on the coast!!
Current Menu Summer 2017
July-August
Appetizers
Soup du Jour: served with French baguette and butter
Cup 6 Bowl 9
House green salad – organic mixed greens, cucumber, carrot, cherry tomato with house vinaigrette
Small 5 Large 8
Classic Caesar Salad with romaine, parmesan, anchovy and croutons
Kale Caeser with parmesan, anchovy and croutons
Small 8 large 14
Beet salad with goat cheese and hazelnuts
Small 8 large 14
Add Fish or Chicken to any salad 5
Hot wings with ranch dressing and celery sticks 5
House cut French Fries
Small 5 Large 8
Tempura battered Yam Fries with dipping sauce
small 6 large 9
Jalapeño stuffed with cream cheese and bacon 9
Ceviche with bay shrimp, tomato, lime, cilantro, onions, avocado and house made tortilla chips 10
PUB MEALS
Beer Battered Fish and Chips with coleslaw 16
Grass-fed Burger with choice of French fries
or green salad 16
Housemade Veggie Burger 14
Add Swiss, cheddar, or pepper jack cheese
or avocado or grilled onion 2
Bbq Ribs with French fries, cole slaw,
and corn on the cob…18…..
Fish Tacos with salsa fresca, guacamole and watermelon salad..16
ENTRÉES
New York Strip Steak with roasted garlic, balsamic, and rosemary sauce, served with mashed potatoes
and seasonal vegetables 32
Chicken pan fried with mozzarella and marinara sauce
over mashed potatoes 26
Poblano Chile stuffed with veggies & jack cheese served over polenta or rice with side green salad 22
Pork Stew with carrots, celery, onion, garlic, mushrooms served over mash potatoes with crostini 25
DESSERTS
Ice Cream or Sorbet 5 Fruit Crisp a la mode 7
Floats: root beer 5 or Guinness 7
Sundaes: chocolate, strawberry, or caramel 7